In terms of cured red meat, Gavi wont complement those components well, but it will offer refreshment against the salty flavours. Though these are the most notable there are other Piedmont wines worth trying! Cancel. Fresh apple and pear notes mark this food-friendly wine. 2019 Mulderbosch Western Cape Chenin Blanc ($15) Bursting with intense zesty lime and green apple flavors. The variety is known for its bracing acidity and its ability to retain freshness even when grown in warm environments. If you pair your mahi mahi with a creamy sauce, you'll want a wine that has some acidity to it to cut through the heaviness of the cream sauce. The high acidity of Gavi ensures it will lift up all the delicious notes found in your Antipasto, and being low in alcohol, Gavi wont have you requiring a nap before you sit down for the second course. On top of that, theyre a resort, so they would make the perfect destination for a honeymoon or wine vacation in Piedmont. Cortese dell Astigliano, Fernanda bianca, Raverusto, Bianca Fernanda, Corteis, Cortese Bianca, Cortese Bianco, Cortese dAsti, Courteis, Cortesi, Courteisa. Thats how its done in Napoli. Sipping a slightly chilled Oltrepo Pavese, while nibbling on a little rib, will have you saying Bravo! Sherry vs. William Sitwell reviews Fork, Sussex: 'It brings sophistication and aspiration to Lewes'. Aglianico from Southern Italy, especially the top forms like Taurasi, can be big and boisterous when young, though with bottle age can mellow into another fantastic option. Want to know which wines to drink with your carbonara or beef ragu? (There are a few others, but they are rare, and only available in Italy.). Oltrepo Pavese: The wines of Lombardys Oltrepo Pavese are often a blend of local grapes, such as Barbera, Uva Rara, and Pinot Nero (a.k.a. Pairing suggestion for pasta with tomato-based meat sauce: Massolino Barolo. . Cortese has been cultivated in the hills of Alessandria for countless centuries, so much so that the first document bearing its name dates back to 1630. makes a fresh, clean, and salty Gavi with a delightful fruity quality. Still, cellaring for up to three years can potentially enhance a Gavi wine. Wine and food pairings are all about finding the perfect combination of flavors . This makes them perfect for air-drying, a process that concentrates sweetness and flavors. Reset Password Copyright 2014-2021. Be sure to try their black label, which offers additional richness and complexity. Like many inexpensive white wines, these are usually consumed while young and fresh. Piedmont food and wine pairing lets eat! When a recipe calls for cooking sherry and you don't have any, try these quick substitutions. All Rights Reserved. Turkey is a type of poultry and belongs to the category of white meat. The Queen to Barolos King, Barbaresco is the more elegant of the Langhe royalty. Barbera is the most widely planted grape of the region. These light and crisp wines are perfect for highlighting the flavor of the tomatoes and mozzarella in the salad. It is advisable to take the medicine as and when prescribed by the doctor. Some also finish with a hint of almond. Very variable, it is one of the wines that are affected by seismic fluctuations in quality, to say the least: it starts from 3 euros for the lowest bottles you find in discount stores to get up to 20, 25 euros for great wines such as Michele Chiarlos Gavi. sales tax 2021 Bottle (750ml) Villa Sparina - Gavi di Gavi 2021 Marketview Liquor USA: (NY) Rochester Shipping Wine to 40+ States More shipping info Go to shop $ 15.99 ex. On the palate it showsdried petals, more red fruit than black, and earthy tar notes. It is not a full-bodied fatty wine, however, the minerality helps to give thickness and volume, but above all a good aging potential. Matching wine with pasta is wholly dependent on the sauce, as that is what really drives the dishs flavour. Villa Sparina is a gorgeous vineyard in Monterotondo that produces another delicious, affordable Gavi. 12 is a very reasonable price for good wines. All Rights Reserved. And as it ages the hints become slightly riper, the tertiary emerges, the fruit rounds and finds maturity. Synonyms: Cortese dell Astigliano, Fernanda bianca, Raverusto, Bianca Fernanda, Corteis, Cortese Bianca, Cortese Bianco, Cortese dAsti, Courteis, Cortesi, Courteisa, Wine Name: Gavi, Gavi di Gavi, Colli Tortonese, Cortese, Cortese del Alto Monferatto, Bianco di Custoza. SERVE 45-55F / 7-12C GLASS TYPE White DECANT No CELLAR 3-5 Years Food Pairing An excellent wine to pair with foods inspired by Northern Italian coastal cuisine including fragrant pesto pastas and seafood dishes with basil and lemon. The variety is known for its bracing acidity and its ability to retain freshness . From Veneto and Lombardy in the north to Calabria and Sicily in the south, we celebrate the very best of this glorious cuisine and try to bring you a little bit of la dolce vita wherever you are. The wine you pair with it will depend largely on how you prepare the fish. Dismiss, Our site uses cookies. The grape has thin skins and naturally high acidity, which is nicely balanced by the warm, sunny climate where theyre grown. 10 of my favourite ways to serve salmon and the wines to pair with them Raw salmon such as salmon sashimi or tartare Try a crisp fresh white such as a gruner veltliner or a dry ros - a surprisingly good match with salmon sashimi as I discovered here. Documentation from local vineyards shows evidence of its plantings dating back to 1659. Moscato dAsti is a must. Vinaigrette. Create a Pasta Evangelists account to manage your subscriptions and orders. You may find Gavi made in a sparkling or Spumante style, however, the majority of Gavi is still white wine. On the Ligurian coast it is often the preferred wine for local seafood. It is very dry with bright acidity, a combination that is perfect to serve with basil pesto pasta. Olive Oil. Compare prices for this wine, at 17,000+ online wine stores. The grape has thin skins and naturally high acidity, nicely balanced by the warm, sunny climate where theyre grown. Vouvray is crisp and floral with herbal notes. Hunks of gnarled Grana Padano drizzled lightly with balsamic? It is often served with grilled vegetables. Pinot Grigio from the Alto Adige, Gavi di Gavi and Arneis from Piemont or Pigato from Liguria are all very good matches. Some confusion exists around the differences between Cortese di Gavi, Gavi and Gavi di Gavi wines. View history Cortese di Gavi, or simply Gavi, is an Italian dry white wine produced in a restricted area of the Province of Alessandria, Piedmont, close to the Ligurian border. Karen is a wine, cocktails, and food enthusiast. Pairing food with wine can be daunting. The oaked version is fragrant with vanilla and toasty flavors that will complement the slight char flavor that accompanies grilled fish. Green Pasta. This is just a pleasant place. Always serve them chilled (6C/43F) in a white wine glass to fully appreciate their characteristics. You can find out how we store and process your data in our privacy policy and you can unsubscribe at any time by visiting our Newsletter Management Centre. These main types of sparkling wines offer a whole range of flavor profiles. What to know: Soft, easy-drinking withlow acidity, andfull, sweet tannins. Overall, the DOCG has a stricter production zone, including neighboring towns of Bosio, Capriata dOrba, Carrosio, Francavilla Bisio, Gavi, Novi Ligure, Parodi Ligure, Pasturana, San Cristoforo, Serravalle Scrivia, and Tassarolo. Langhe Nebbiolo wines are powerful, elegant, and earthy, all at the same time, and feature bright cherry fruit with note of rose petals and a hint of leather. Sagittis orci a scelerisque purus semper eget. Piedmont is one of Italys most iconic wine regions. Its amazing. The wines from Nero dAvola are medium-bodied with notes of plum, black cherries and a little hint of licorice. Delivery in Italy in 1-3 working days | Free shipping for orders over 49,90 . There will be variations of course, (one might have pear notes, while another could be peachier), but the overall concept of Gavi will be present. Outside Piedmont, Cortese is grown in Oltrep Pavese, near Custoza in Veneto and you will also find some bottles from Australia and California. Though, Gavi can be a better choice for fish given its proximity to the sea. Aside from its notes of citrus, apples, and minerals, Gavi has notes of grass and herbs which complement the green basil, garlic and olive oil flavours found in your Pesto sauce. A Beginner's Guide to Wines from Italy's Piedmont Broglia 2017 Bruno Broglia (Gavi); $45, 91 points. In the mouth it is a sharp, harmonious wine, not overly full-bodied, on the contrary, it seduces you with a tight phrasing between flavor and freshness. It is notable for producing the powerful, age-worthy red wines, Barolo and Barbaresco known as the "king and queen" of Piedmont wine. These wines tend to be slightly crisp and mildly tannic, with floral or tropical flavors that work well with tomatoes and salsa. What to pair: Rich, heavy meats and sauces work well. The label Gavi di Gavi means the wine comes from the township of Gavi, which is central to the production area. Barolos often need more time for the tannins to soften. It is widespread throughout the southern part of Piedmont, it is productive, but above all, it is a medium-high quality wine. Great Italian Chefs is a team of passionate food-lovers dedicated to bringing you the latest news, views and reviews from the gastronomic mecca that is Italy. . Deliciously elegant and refreshing, this mouth-watering white wine is ideal for warm evenings on the patio. well . Itsbroad range of styles give endless options forthedinner table. Arneis wine Roero white wines are made from Piedmont's local grape Arneis - a name that loosely translates as "little rascal" because it is so hard to grow. Buy them on sale at the best price with delivery in 48 hours. How to Cleanse Your Palate During Wine Tasting (and Why You Should). Home / Marchese Raggio Gavi DOCG Comune di Gavi Magnum 2019 elegant wooden box. This makes it the ideal wine to pair with a spicy fruit or tomato-based salsa. Gavi di Gavi wines use Cortese grapes sourced from the commune of Gavi specifically. Enjoy 5 off your first order with code: TAKE5 . Visit Decanter.com for more wine news, reviews and learning. Wait what? Discover why the world is waking up to Slovenian wine - and you should be too. To enjoy young, drink Langhe Nebbiolo or Nebbiolo dAlba. Gavi is very food friendly. We Americans are lucky enough to have access to a number of Italian regional ingredients, either by import or by homegrown adoption (hello, arugula). Venerated Vegetarian Wine This Villa Sparina Gavi Di Gavi 2016 was reviewed on August 18, 2018 by Natalie MacLean More Vintages: 2020 2021 2010 Add New Vintage Pricing & Stock Information LCBO 598598 $19.95 Check Stock BCLDB 234126 $18.00 120 bottles Try it also with salami and fried dumplings. Try regional, traditional to better understand the cultural aspects, but also play with unique pairings to give the wine new life. Pinot Noir). What to pair:< Meat- and tomato-based pasta dishes, game, hard cheeses, as well as grilled meats like hamburgers and sausages. What to pair:Pair with rich, heavy meats, and sauces like Beef Wellington. Boursin herbed , Brick, Derby, Feta (sheeps milk), goat cheese, Gouda, Havarti, Majorero (Spanish hard goat cheese) Mahon, Bucheron (French goat cheese), dry Jack cheese, Cream , Neufchatel , Saint -Felicien (French cows milk cheese), Raclette, Pave Affinois, See also Appetizers that go with medium acidity-medium bodied white wines. While the wines listed above offer a good guideline, feel free to pair a wine you enjoy with a food you enjoy for a meal that's certain to satisfy. To give you a point of reference, remember that the Tanaro river also acts as a border for white wines: Arneis and Barbaresco grow to the left of the river, Barolo and Cortese to the right. Tasting Notes (30) Pro Reviews (1) Wine Definition; Community Tasting Notes (24) Avg Score: 89.1 points. Meanwhile, Focaccia can wear you down as the breadiness and saltiness can dry out your mouth. Gavi is the region, which is in the Province of Alessandria. There are many local wines to choose from, especially Barolo, but also numerous delicious offerings of Barbera, Dolcetto and local whites such as Arneis and Gavi. Cortese di Gavi was first given DOC status in 1974. On the palate, it shows brambly fruit, red cherries, and spice. This luscious white wine produced in Piedmont is light and fruity. In addition to the Correggia Arneis, mentioned above, Gavi selections to try include Broglia and Pio Cesare wineries. When Good Wine Goes Bad: 7 Common Wine Faults & How to Recognize Them. German Riesling is crisp, acidic, and filled with tropical flavors and spices. Even though its fish-based the broth for couscous al pesce can be a bit dense, and this wine has the bright acidity and savory notes to stand up to it, and complement the dishs complexity. Bolognese or beef ragu are rich, comforting sauces with an outstanding depth of flavour when cooked over a long period of time. Try Dolcettos from Dogliani and Diano dAlba for some of the top expressions. Join an ever-growing community of food lovers now by subscribing to our newsletter and get all the latest recipes, features and much more to your inbox. How Long Does Wine Last After Opening It? Sauvignon Blanc is a dry, herbal white with a highly aromatic quality and light character. Its complex enough that it has good potential for aging. Chardonnay is a dry white, and it won't overpower delicate white-fleshed fish flavors. Perhaps more famous than the variety name of Cortese is the wine called "Gave," which is the name of the town in the southeast part of Piedmont. Try it also with salami and fried dumplings. Drizzle the dish with a little olive oil and a side of focaccia, which just so happens to also hail from Liguria. La Scolca Gavi dei Gavi, Italy 2019 (36.10, Hedonism, Goedhuis & Co) . Fun fact: Sicilys cuisine is heavily influenced by North African ingredients. Venerated Vegetarian Wine This Cantina Zaccagnini Tralcetto Pinot Grigio 2016 was reviewed on November 25, 2017 by Natalie MacLean More Vintages: 2021 Add New Vintage Pricing & Stock Information LCBO 527622 $19.95 686 bottles BCLDB 537597 $15.72 1,078 bottles The best part? 2014 - 2023 VinePair Inc. Made In NYC, Fizzy Business: Why Breweries Are Betting on Hop Water as a Non-Alcoholic Option, The Cocktail College Podcast: How to Make the Perfect Americano, The Definitive Guide to Pairing Italian Wine with Classic Italian Fare | VinePair, https://vinepair.com/articles/italy-wine-food-guide/, wbs_cat Wine, wbs_type Chianti, wbs_type Lambrusco, wbs_type Montepulciano, wbs_type Nebbiolo, wbs_type Nero d\'Avola, chianti, food, guide, Italy, Lambrusco, Montepulciano, Nebbiolo, Nero dAvola, Wine, wine pairing, This Marseille Microbrewery Is Crowd-Sourcing Hops and Training Urban Farmers | VinePair, https://vinepair.com/articles/marseille-microbrewery/, wbs_cat Beer, beer, brewery, brewing, Longform, sustainability. If you love fish, try wine pairings for Chilean sea bass. Here are wine matches for the three most popular pasta dishes, which can also be used for most other dishes made with either red meat, a white sauce or a tomato-based sauce. The herbal and grassy notes of Gavi make for a wonderful pairing with Focaccia as they mirror those savoury Rosemary flavours. The seafood used in Paella imparts an iodine flavour that the mineral notes in Gavi complement quite well. France and Oregon call it Pinot Gris while Italy and California call it Pinot Grigio. Hazelnuts work well since Piedmont is the land of hazelnuts. Gavi is the region of choice for the Cortese connoisseur, as its fruit seems to fail to produce any interesting aromatic canvas anywhere else than here. Cortese has the same mouth-zapping refreshing quality as some Pinot Grigio and Chablis wines. Montepulciano dAbruzzo wines have nice fruit depth with notes of plums and herbs, and are just right for the salty, fatty flavors of porchetta. If you dont want to mess around with octopus at home, you can also use shrimp, squid, or cuttlefish. FoodWineClicks Beef Short Ribs Braised in Barolo. Wine Name: Gavi, Gavi di Gavi, Colli Tortonese, Cortese, Cortese del Alto Monferatto, Bianco di Custoza Background: Cortese is an acidic white grape from the Piedmont area of Italy, especially in the provinces of Alessandria and Asti. With nice crispness to the wine, it's the perfect balance for mahi mahi with a cream sauce. What topair:Fish, white meats like turkey and chicken, carbonara, lighter cheese sauces, and even mild curries. Eat foods grown and prepared in the same geographic areas as your bottle. Make sure your opened wine stays good to the last drop. Gavi or Cortese di Gavi Riserva DOCG wines require at . The acidity cut through the turkey fat and its lighter, peppery profile was a perfect complement to the apple stuffing. However, my favorite way to enjoy Gavi wine is with a bowl of olives. In the summer try cold ham, cooked ham off the bone, and salumi. Made from the Pinot Noir grape, Champagne is often a lovely balance of acidity and toastiness. Wine matching courtesy of international wine magazine, Decanter. With the strict DOCG restrictions, Gavi is going to be consistent from bottle to bottle, no matter who is producing it or what year it was produced. For Pesto Pasta lacking seafood, Cortese di Gavi still makes for a great pairing, but shave off half a star. Theyre relatively inexpensive, usually under $20 per bottle, so dont be afraid to pick up a few and compare them. . Food Pairing with White Cortese di Gavi Antipasti or Antipasto Antipasti or Antipasto with Olive Oil Aperitif Ardi Gasna (French Ewes Cheese) Arnguy (French Ewes Cheese) Asian Cuisine (Chinese, Vietnamese, Thai dishes) Barbecued White Meat Basque Ewes Cheese Bluefin or Red Tuna Tartare Braised White Meat Brown Trout Carpaccio Brown Trout Tartare Nero dAvola: This is a red wine. Gavi La Scolca 2022 on sale online on Callmewine. . And if you dont want to buy a Barolo, we have an alternative for that, too. Seafood Paella is a Spanish rice dish that is prepared with squid, lobster, prawns, mussels, clams, perhaps some chorizo, red peppers, butter beans and Saffron. The variety is known for its bracing acidity and its ability to retain freshness even w . Cortese is a white grape variety most famously associated with the crisp, lime-scented wines of Gavi. We've sent you an email with a link to update your password. What to know:Barberas high acidity cuts through animal and vegetable fat. The mineral and citrus notes are often why Gavi is paired up with seafood dishes, as these notes complement and accentuate the salty-mineral flavours of shellfish and seafood. Designed by WebCoUSA.com. This hearty Piedmontese dish is usually made with veal, braised in expensive Barolo wine and then broiled. However, with just a little planning and some expert know-how, you can prepare a delicious, perfectly paired Piedmontese meal from hors doeuvres to dessert with ease. Those who take that route will pore over acid matches and all that. Overall, the DOCG has a stricter production zone, including neighboring towns of Bosio, Capriata d'Orba, Carrosio, Francavilla Bisio, Gavi, Novi Ligure, Parodi Ligure, Pasturana, San Cristoforo, Serravalle Scrivia, and Tassarolo. Broglia La Meirana, Gavi del Comune di Gavi DOCG. The breast meat is succulent but has a neutral taste. Gavi wines are crisp, refreshing, and so bone dry that theyll leave your mouth tingling. These three palate cleansers will refresh your taste buds when you've got a big line-up. Recommended dishes: carbonara, paccheri stuffed with swordfish, pine nuts and raisins, tagliolini with nettle and squid sauce, risotto alla marinara, rice and bisi, paella, pad thai. The minerality of Gavi brings a sea-kissed excitement of the ocean to your Sushi, heightening your meal even further. Other white wines from central and northern Italy to look out for are Gavi di Gavi from Piedmont or Soave from the Veneto. The high acidity of Gavi sharpens the Sushi flavours while finishing clean with its lemon and lime flavours and nutty finish. Food and Wine Pairings. There are around 2,950 hectares of the variety planted in Italy. It holds up well to marinades, but it is also delicious in a simple grilled or baked preparation. To recognize the fabric of a Cortese-Gavi, consider that the more intense the presence of gypsum and minerals, the more exciting, expensive, but also worthy as a wine it will be. Typically finished at 5.5% alcohol, Moscato dAsti provides a light finish to any Piedmontese meal. All rights reserved. The good news is if you cant find or dont want to use veal, you can substitute pork chops. Wine matching for risotto is similar to pasta. Since goats cheese and Sauvignon Blanc are such a great match it might seem redundant to think of anything else but despite its reputation for being . Probably not surprising, its also anadaptable and vigorous varietal. The elegance and richness of Gavi white wines are due in large part to the native grape varietals, climate, and the attention of the area's winemakers. In the summer try cold ham, cooked ham off the bone, and salumi. The Cortese grape has been part of Italian viticulture for centuries and is considered one of the finest white wine grapes from Piedmont. From wet cardboard to horse barn, wine faults can leave you a little less enthused by your drink. While they can be incredibly affordable, look beyond the bargain bin for a slightly more expensive bottle that will truly reflect the complexity of this grape. This classic Tuscan dish is revered for its simplicity and abundant flavor. Pinot Grigio food pairings: potato salads, potato saffron cakes, fish tacos. Light, dry Italian whites will work should you decide to top your pizza with ingredients such as ricotta or fish. Albario is mainly found in Spain and Portugal (Alvarinho in Portuguese) along the Atlantic ocean's coastline. Despite its ubiquity in supermarkets, this dry white wine is capable of greatness, says David Williams. Now that you have some of the basics of Piedmont wine and food pairings you can create a Piedmontese meal with confidence and finesse. Once you know the wine characteristics that factor into food pairing, experimenting is so fun. You can also try a Garnacha from Spain, such as a Priorat, which is essentially the same grape with a different name. Photo courtesy of Wikipedia. Gavi is referred to as the "white monarch" of Piedmont wines. Emilia Romagna is considered Italys bread basket, and has a long list of amazing local specialties.This simple plate allows each ingredient to sing. Serve slightly chilled to enhance its flavor. Food-Pairing The acidity of Gavi wines makes them wonderfully food-friendly. Still, food and wine pairing intimidates many, especially with wines from a lesser-known region like Piedmont. In hac habitasse platea dictumst quisque sagittis purus sit. Fresh Herbs. YES! For a fish dish? Gavi pairs best with Sushi, Seafood Risotto, Grilled Fish in a lemon sauce, SaladeNioise, Spaghetti and Clams, Shellfish, Spinach Salad with Goat Cheese, Focaccia and light Chicken dishes. We especially recommend them with Italian cheeses like Brunet, Taleggio, Stracchino, Robiola di Roccaverano, and Capra Sarda. We are sure you will surely try Gavi, a lovely light wine indeed. Villa Sparina Gavi di Gavi 2021 750ml, ITALY, PIEDMONT Lincoln Fine Wines USA: (CA) Venice Standard delivery 1-2 weeks More shipping info Go to shop $ 15.99 ex. The taste profile ispear, green apple, hints of blossom, and a slightly savory, nutty finish. No one wine fits all; it depends on the recipe and accompaniment to this classic, creamy dish. The same is true for Gavi. The clean, crisp citrus fruit and high acidity of the wine perfectly match simply prepared octopus, heightening its subtle charm. Generally a light bodied white wine that goes well with acidic dishes, Foods and Entrees that usually pair: Its extreme cleanliness, good flavor, intense aromas invite it to be paired with raw fish, sushi, maki, fried seafood and spaghetti with clams. How Long Can You Store Wine at Room Temperature? Some form of light meat, fish, and any seafood is the ideal pairing for Albario. Top wine pairings with goat cheese (chvre) Posted by Fiona Beckett on April 21 2022 at 07:14. Salad. This dry wine often has tree fruit flavors like apple, along with a hint of minerals. An eCommerce website for sales of Italian Wine, it also has a blog section with fascinating, educative and interesting articles about wine and its components. La Smilla, led by Danilo Guido, source Cortese grapes from within the comune of Gavi for this wine, giving it the classification of Gavi di Gavi. Mushroom or red meat risottos can be rich and savoury. These are ideal wines for the summertime, but they also work beautifully as an aperitif throughout the year. Moscato d'Asti is a semi-sweet, low alcohol sparkling wine. Please check your user ID. Lighter versions can match very well with crisp Italian whites such as Verdicchio, Vermentino, Pinot Grigio and Gavi. In some cases we find greatness, but usually in medio virtus stat. Cream Sherry Know the Differences, Montepulciano Wine: Undiscovered Gem of the Adriatic. Delivery in Italy in 1-3 working days | Free shipping for orders over 49,90 . Regular. goaty, goats cheese is easy to pair with other wines. On top of that, the high acidity accentuates the individual morsels of seafood in each bite of your Paella while providing a refreshing citrus hit on the finish. What to pair:Pizza, tomato-based ragu, moderately spicedchili, and slightly spiced pork rib on the barbecue. They're traditionally served with starters and vegetable dishes but also pair well with many kinds of cheeses if you prefer to open with such a course. We recommend La Smilla Gavi di Gavi as it is an example of a complex Gavi wine with bright acidity and a complex palate. Find a different pairing Cortese di Gavi This dry white wine is produced in southeastern Piedmont, specifically in the Province of Alessandria where the comune of Gavi is located. Its current mode of production dates back to 1876 and reflects its terroir wonderfully. Gavi wines are crisp, refreshing, and so bone dry that theyll leave your mouth tingling. https://thefinestitalianwine.com/what-is-gavi-wine/. Gavi di Gavis minerality and herbal notes love goat cheese, feta, olives, vegetables, olive oil, and herbs, making it a natural pairing with Antipasto. Because the flavor of mahi mahi is delicate, you don't want to overwhelm it with the wine you choose. Its powerful tannins make it an age-worthy wine that demands a rich food and wine pairing combination. What to pair: Try chicken, turkey, lightly spiced thai food, mild curries, and paella. Lost your password? By creating your account, you agree to our Terms & Conditions and Privacy Policy. Tips for Making It Last. Mahi mahi is a meaty fish with a mild flavor. Receive timely updates and promotions and a free Guide to Wine Tasting Like a Pro! The classic Trenette and Pesto dish is again simple and full of flavor. The sharp acidity of Gavi melds beautifully with the sharp flavours of the pesto, while enhancing the fresh flavours of the sauce. Wine online Our fine wines Italian wines It is reserved for white wines of the following types, all obtained from grapes of the Cortese vine in purity: Gavi or Cortese di Gavi Riserva Spumante classic method. Piedmonts white wines make up one-third of the regions production. It also has tremendous acidity, which can help balance the fattiness of a cream sauce. Lambruscos are wonderful for cutting through fat and bringing out the best flavors in your food. Moscato Food Pairing: Moscato For Breakfast, Anyone. Showing '2022 Broglia Di Gavi' search results. It shows more savory, earthy notes than a younger Nebbiolo. In Piemonte it is served with fish and seafood, pasta, risotto, and vegetarian dishes. My passion for flavor started with wine. Both are made from the Nebbiolo grape.